Le Cordon Bleu College of Culinary Arts Portland
Portland, OR
Study Baking & Pastry, or the Le Cordon Bleu™ program in Culinary Arts or Restaurant Management.
Le Cordon Bleu College of Culinary Arts Atlanta
Atlanta, GA
Earn an Associate Degree in Culinary Arts with the world-renowned Le Cordon Bleu program.
Le Cordon Bleu College of Culinary Arts Scottsdale
Scotsdale, AZ
Ignite your culinary passion with career preparation at Le Cordon Bleu Schools.
Guide to Becoming a Pastry Chef
Become a chef today!
Engage your passion and train for a rewarding career in the culinary field at the prestigious Le Cordon Bleu Schools. Our dynamic culinary programs are designed to give you the hands-on experience you'll need to taste success. We offer an approach that combines classical French techniques with modern American technology. Students can receive not only the basic cooking skills any chef needs, but also the tools to create their own recipes and techniques. Programs to choose from include Culinary Arts, Pâtisserie & Baking, or Hospitality & Restaurant Management.
Our schools can be found at these locations:
- California Culinary Academy
- Le Cordon Bleu College of Culinary Arts Los Angeles
- Cooking and Hospitality Institute of Chicago
- Le Cordon Bleu College of Culinary Arts Atlanta
- Le Cordon Bleu College of Culinary Arts Las Vegas
- Le Cordon Bleu College of Culinary Arts Miami
- Le Cordon Bleu College of Culinary Arts Minneapolis/St. Paul
- Le Cordon Bleu College of Culinary Arts Orlando
- Pennsylvania Culinary Institute
- Le Cordon Bleu College of Culinary Arts Scottsdale
- Texas Culinary Academy
- Western Culinary Institute
