Culinary Schools Programs at Michigan Schools
What follows is a cross-section of the best culinary schools in the country. Most offer certificates or associate's degrees in the Culinary Arts or Baking & Pastry Arts as well as the prestigious Le Cordon Bleu Diplome. All can open doors to an enviable culinary career or enhance a career already in progress. Request complimentary info from the culinary schools that interest you by clicking on the links below.
Michigan Schools with Culinary Schools Programs
The Art Institute of Michigan
Develop your portfolio at The Art Institutes, and get a competitive advantage.
Culinary Arts (AAS)
Culinary Management (BAS)
Dorsey Schools - Roseville
Dorsey Schools are postsecondary institutions that provide short term comprehensive training that has prepared students for promising career opportunities in the healthcare, business, legal and computer fields.
For more information about our graduation rates, the median debt of students who completed the program, and other important information, please visit our website at be www.dorsey.edu/disclosures.pdf
Dorsey Schools - Waterford-Pontiac
Dorsey Schools are postsecondary institutions that provide short term comprehensive training that has prepared students for promising career opportunities in the healthcare, business, legal and computer fields.
For more information about our graduation rates, the median debt of students who completed the program, and other important information, please visit our website at be www.dorsey.edu/disclosures.pdf
