Baking Schools Programs at Illinois Schools
What follows is a cross-section of the best culinary schools in the country. Most offer certificates or associate's degrees in the Culinary Arts or Baking & Pastry Arts as well as the prestigious Le Cordon Bleu Diplome. All can open doors to an enviable culinary career or enhance a career already in progress. Request complimentary info from the culinary schools that interest you by clicking on the links below.
Illinois Schools with Baking Schools Programs
The Illinois Institute of Art - Chicago
Develop your portfolio at The Art Institutes, and get a competitive advantage.
Programs Offered:
Baking & Pastry (D)
Professional Baking & Pastry (C)
Professional Baking & Pastry (C)
Le Cordon Bleu College of Culinary Arts in Chicago
Start your future in culinary at The Cooking & Hospitality Institute of Chicago.
Programs Offered:
Le Cordon Bleu College of Culinary Arts in Chicago - Associate Degree in Patisserie and Baking 84 Weeks
